First — the eyes.
Colour, shape and aroma create the desire to come closer.
School and kindergarten catering partner
Food that helps children grow!
Everyday food can do more than satisfy hunger. It can nurture curiosity, independence and a healthy relationship with eating.
Lunch worth talking about
FLEXIBLEclassic, vegetarian and lighter main-course options
SIDESa choice of side dishes to accompany the main course
DAILYa seasonal variety of fruit and vegetables
CAREFULLYwe consider allergies and individual dietary needs
Then — curiosity.
A familiar dish leaves room for one new discovery.
Finally — a habit.
A healthy relationship with food grows with every break.
Our approach
More than a canteen.
An everyday space where taste, courage to try and good habits can grow.
Food is an experience for a child. We create catering that feels welcoming to children and clear, dependable and well organised to parents and school teams.
One break. Peace of mind on both sides.
A
For schools — a dependable partner
Clear processes, flexible collaboration and a team that understands the rhythm of an educational community.
B
Tell us about your school
For children — a delicious place to grow
Familiar flavours meet new discoveries, making lunch an enjoyable part of the day.
What we believe
Food is not background.
It shapes the day.
Flavour without boredom
Familiar, yet intriguing. Simple, never dull. Made for children without underestimating them.
Learning through experience
Tasting, talking, choosing and discovering — a lunch break can help children grow too.
Peace of mind for adults
Parents need trust. Schools need to know that agreements work. Both matter to us.
Culinary direction
Gian Luca Demarco · chef
“Children do not need to be convinced to eat. They need to be invited to discover food.”
The vitality of Mediterranean cooking, respect for ingredients and the courage to taste help us build a food culture — not just another canteen.
How we begin
From the first conversation to a better daily rhythm.
Four clear steps. Two teams on the same side of the table.
Our community
We grow where children grow.
We are proud to shape everyday food experiences for curious learning communities.
Moments around a shared table
Everyday life worth seeing up close.
More than plates: people, processes and moments that help a community grow.
The practical details, clearly
Important questions deserve clear answers.
We explain the essentials clearly, so schools and parents never have to search between the lines.
Know what is on the plate
We share ingredients and allergen information clearly and through the agreed channel. Special dietary needs are assessed individually according to the information provided, the school’s arrangements and the kitchen’s capabilities.
AMenus where parents expect them
Weekly menus and important changes are shared in the way agreed with the school — in its system, newsletter or another familiar community channel.
MVilnius and Kaunas — and open to a conversation beyond
Today we work in Vilnius and Kaunas, and we are happy to talk with schools in other locations. During the first conversation, we assess distance, scale, kitchen infrastructure, number of children and the proposed start date so that every promise is realistic.
2A good start begins with preparation
After assessing your needs and location, we provide a clear action plan. The start date depends on the chosen model, preparation work and a schedule agreed by both teams.
→Our measure of quality
Voices that show the way
Good experiences. Their own words.
“There is always something to try here. If I do not know it yet, I will at least have a taste.”
“I can see the menu and know where to ask questions — and my child tells me about lunch without being prompted.”
“Catering is no longer a daily concern, but a process we can rely on.”
“Seeing your lunch experience makes us wish for the same for our children.”
This is how we want people to talk about lunch. That is why we listen, learn and improve every day.
In short
Parents care.
So do we.
A few clear answers about how we approach food and partnership.
01How is Take A Break different from a conventional canteen?+
We see catering as part of everyday education. The food matters, but so do the atmosphere, curiosity to taste and feedback from the community.
02Who do you provide catering for?+
Today we work with schools and kindergartens in Vilnius and Kaunas. If your school is elsewhere, we still invite you to get in touch — every opportunity is considered individually.
03How does a partnership begin?+
We first get to know the school’s rhythm and its community’s needs. Then we agree the catering model, processes and communication together.
04Where can parents direct their questions?+
Email us at klientai@reikiapertraukos.lt or call us — we will make sure your question reaches the right person.
05How do you provide allergen and special-diet information?+
Ingredients and allergens are shared through the channel agreed with the school. Special dietary needs are considered individually according to the information provided, the agreed process and each kitchen’s capabilities.
06Where can we find the menu and any changes?+
At the start of our partnership, we agree one clear place where parents can find the weekly menu and important updates — this may be the school’s system, newsletter or another familiar community channel.
07How quickly can a partnership begin?+
We confirm the timeline after assessing the number of children, catering model, kitchen infrastructure and preparation work. This lets us offer a realistic timeline and ensure a smooth start.
It starts with a good conversation
Your lunch break can do more.
Tell us about your school. We will help make catering a smooth, delicious and meaningful part of everyday life.
Let’s meet